I tried some low carb brownie mix... just didn't cut it.

Last time I made brownies, I threw in peanut butter & chocolate chips, walnuts and coconut.. then I frosted them with homemade chocolate cocoa frosting. (Can't say it was healthy..lol) but they were yummy.

I know there is some "stuff" to cut down on sugar (looks like baby strained prunes) also Splenda is a substitute sweetner comes both white and brown sugar but it is rather expensive.

hope your experiment comes out tasty!!

Bonnie

hey Amy:

I bet it will turn out good, sometime my son and I make brownies together, but lately have cut down on those, since he started calling me fat lady

Asha