Marintated Cheese Cubes
Here's a new easy one Slowe found.
Cut up a 8 oz pkg of cream cheese into very small cubes (she gets about 36 to a pkg!)
Marinate in Kraft Sun Dried Tomato Vinegarette. Add chopped fresh garlic and rosemary.
Marinate overnight in the refrigerator. Serve with pretzel sticks for picks, and crackers.