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Burt my foot with Hot Oil


Jeanniebean

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Last Monday Carl a I was putting together ratatouille for Tuesday dinner at church. Carl was chopping all the veggies and I was sauteing and cooking. We got to the point of adding the eggplant and we did not thing we had enough ratatouille. So, Carl went to the store and picked up two more eggplants. Eggplant needs to be first saute before adding it to the whole pot. I did a stupid thing. I thought I could heat up oil in the cast iron pan under the broiler and put the eggplant in and do it that way. Not so. Carl had entered the kitchen and said something is smoking in the oven. I could not see the smoke but knew I had the pan with oil under the broiler on. He did not know this. I proceed to open the oven door and a big flame of fire came out and my intial reaction was to pull out the pan. Now this pan is a cast iron (heavy)full of hot oil. My hand could not hold the pan and I dropped the pan on the floor and my foot got coated with hot oil. BURN.......

 

I look back on this and I should of grabbed the salt that was right theeveryir on the counter and poured it on the pan. Stupid me...

Well I have a first degree burn on the top of my foot. I am applying frankincense and myrrh. These resins help in healing. I am recouping, keeping my foot higher than my heart keeps the swelling down.

Iceing it every few hours. Not doing any waling around.

Looking forward to Sundays message and I'll have to put a slipper on my burnt foot. Jeanniebean

4 Comments


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Oh Jeannie, so sorry to read you burnt your foot. Like you I have done some pretty impulsive things that have resulted in injury, we all do. Sorry it resulted in a burnt foot, burns are so painful and take so long to heal.

 

Hope Carl and you get on okay, ask your church friends for help if you need to while you are healing.

 

Sue.

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Guest lwisman

Posted

Sorry to hear about your accident. Things like this happen to all of us.

 

I have a suggestion for the future. The sliced eggplant can be placed on a cookie sheet sprayed with a cooking spray. Then either spray the tops with cooking spray or lightly coat with olive oil. Place under the broiler for five minutes. Turn over and put back under the broiler for five minutes. This replaces the frying method, which is dangerous and causes the egg plant to absorb more oil.

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Jeannie:

 

I am so glad it was just first degree burn, it could be so much worse, hopefully learnt your lesson without major damage. I like Lin's broiling idea. I m so happy you are alright.

 

Asha

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JeannieBean --

 

Okay, it's going to hurt

 

and it's going to hurt for a while

 

BUT you're a tough cookie,

 

YOU WILL survive this!

 

Declare your footsie a french fry

 

and TELL IT TO HEAL!

 

Rachel

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